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Appetizers

Buffalo Chicken and Colby Jack Cheese Nachos

alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

The next time you’re in need of a dish to complete an epic game-day spread, try this remix of two classic bar snacks: buffalo wings and nach View More expand_more

The next time you’re in need of a dish to complete an epic game-day spread, try this remix of two classic bar snacks: buffalo wings and nachos! Instead of traditional toppings, layer on chopped Kretschmar Buffalo Style Oven Roasted Chicken, mild Colby Jack cheese and blue cheese dressing for a whole new take on a classic.

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Buffalo Chicken and Colby Jack Cheese Nachos
alarm
Total Time:
20 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImageBuffalo Style Chicken Breast
  • 12 Ounces Kretschmar Buffalo Style Chicken Breast, Chopped12 Ounces
  • 2 Cups Kretschmar Colby Jack Cheese, Shredded2 Cups
  • 14-Ounce Bag Tortilla Chips 14-Ounce Bag
  • 1 Whole Jalapeno Pepper, Sliced1 Whole
  • 2 Whole Green Onions, Chopped2 Whole
  • ¼ Cup Bleu Cheese Dressing¼ Cup
  • ¼ Cup Hot Sauce, Optional¼ Cup

Instructions


  1. HEAT oven to 375º F.

  2. SPREAD the tortilla chips out on a large sheet pan or large skillet.

  3. SPRINKLE the chopped buffalo chicken over the chips.

  4. TOP with the Colby Jack cheese.

  5. BAKE in the oven for 8 - 10 minutes until cheese is melted and bubbly.

  6. REMOVE from oven. Top with jalapeños and chopped onion.

  7. DRIZZLE with bleu cheese and hot sauce.

Eat What You Love

Ingredients


  • 12 Ounces Kretschmar Buffalo Style Chicken Breast, Chopped12 Ounces
  • 2 Cups Kretschmar Colby Jack Cheese, Shredded2 Cups
  • 14-Ounce Bag Tortilla Chips 14-Ounce Bag
  • 1 Whole Jalapeno Pepper, Sliced1 Whole
  • 2 Whole Green Onions, Chopped2 Whole
  • ¼ Cup Bleu Cheese Dressing¼ Cup
  • ¼ Cup Hot Sauce, Optional¼ Cup

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